SOLD OUT - This is a 1-Day Next-Generation-Baker Workshop

Does your child know their way around the kitchen and want to learn hands-on-baking? If you answered YES, your child might be perfect for a 1-Day Next-Generation-Baker Workshop.

Students 10 years and older will learn to bake with me in my home kitchen. The class size is limited to 2 bakers each day. Please complete the STUDENT INFO FORM, HERE.

Students should bring a bag lunch each day. Bottled water will be provided. Students are welcome to bring their preferred beverage.

Here’s what we’re baking:

Chocolate Sandwich Cookies

Mini Muffin Donut Holes

Cheddar Gold Fish Crackers

Popcorn – Chef’s Choice

CLASS TIME : 9 am to 2pm

CLASS LOCATION: Moss Bluff - Address will be emailed after class is booked.

In each 1-Day Workshop, students will learn to bake different recipes. If your child takes more than one Workshop, they will not bake the same recipe twice.

COST : $75.OO ALL SUPPLIES INCLUDED

Your child will stay busy and have fun while learning. They will practice kitchen and food safety, and learn to clean as they go. At the end of each day, your child will bring home some of their freshly baked goods- - unless they eat them all.

Your child will receive a Certificate of Completion and a copy of all of the recipes used during their workshop.

Cancellation Policy:3-day (excluding weekends) notice of absence or cancellation is eligible for a partial refund. 30% of fees will be retained to cover supply costs associated with your reservation. Advance notice, greater than 3-days prior to the is eligible for full credit transfer to use in other programs based on availability. Direct refunds are not offered.