The class size is limited to 2 bakers each day. No baking experience is required; ages 10 and older. Please complete (for kids) the STUDENT INFO FORM, HERE.
Baking the perfect cake comes down to a few simple rules. From picking the right pan to learning how to properly measure your ingredients, this class teaches the techniques of how to bake a cake you’ll be proud to show off.
Choosing the right baking pan
How to measure ingredients
How to make a classic yellow cake
How to make your own cake flour
How to store leftover frostings
BAKING 101: HOW TO BAKE AND DECORATE A CAKE 6/8
$95.00
CLASS TIME: 9 am to 12:30 pm
CLASS LOCATION: Moss Bluff - The address will be emailed after the class is booked.
*Please see the classes page for cancellation policies.
Cancellation Policy: Advance notice, greater than 3 days prior to the workshop is eligible for full credit transfer to use in other programs based on availability. Direct refunds are not offered.