Happy New Year’s Eve!
Before we know it, it will be 2017- where did 2016 go? The older I get the faster time goes by. In 2016 there were cupcake bouquets, fruit pizza, birthday cakes, lots of chocolate dipped treats, even more caramel apples and bundt cakes and pies. Having said this, I intend to make 2017 a baking year to remember! I am making new year’s challenges and not resolutions.
My 2017 New Year’s Challenges:
- Everyday – thank the Lord for everything.
- Everyday – tell someone that I love them.
- Everyday – tell someone I appreciate them.
- Everyday – bake someone happy.
- Bake bigger and better.